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Claret Cobbler

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A long, cold cognac and red wine drink over crushed ice. The Shiraz gives dark, peppery fruit that the cognac rounds out with warmth.

Similar names: Claret Lemonade, Claret Snap

Method
Shaken
Glass
rocks
Difficulty
Easy
Flavor Profile
Dry
Fruity
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/2
Cognac
4.5 cl
Shiraz Red Wine
7.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Fill a shaker with ice and add the Cognac and Shiraz Red Wine.
  2. Shake until the shaker is cold.
  3. Fill a rocks glass with crushed ice.
  4. Strain through a fine strainer over the crushed ice.
  5. Garnish with a mint sprig and add a couple of straws.

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