Cherry Donkey
🥄0
Garnish: I garnish it with a Mentha Suaveolens Variegata (pineapple mint) sprig
Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
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AdInstructions
STIR all the ingredients except the ginger beer with ice in a mixing glass.
pour in the glass and fill it almost completely with ice cubes.
Then pour the ginger beer and give a gentle stir with the spoon.
Serve with short straws