Charlie Chaplin
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Equal parts lime juice, apricot brandy and sloe gin, shaken into a tart, fruity drink with apricot sweetness and the dry berry edge of sloe. Attributed to the Waldorf-Astoria in the 1920s.
Similar names: Chaplin, Charlie Chaplin Cocktail, Sir Charlie Chaplin
The Charlie Chaplin is a cocktail from the Waldorf-Astoria in the 1920s. The recipe is thought to have called for about 2 ounces of apricot liqueur, probably served in a highball glass.
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine ingredients in a shaker.
- Add ice.
- Shake well.
- Strain into a rocks glass.
- Serve.