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Celebration

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A bitter, stirred drink in a Negroni-like balance of Campari and sweet vermouth. The cognac gives it a rounder, warmer body.

Similar names: Black Celebration, Celebration (by Grzegorz Nowicki)

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
2 dash
Cognac
3 cl
Campari
3 cl
Sweet Vermouth
3 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Fill a mixing glass with ice and add the sweet vermouth, cognac, Campari and Angostura bitters.
  3. Stir until the drink is well chilled.
  4. Strain into the cold coupe.
  5. Garnish with an orange zest twist.

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