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Caruso Cocktail

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A cold, green-tinted gin drink where crème de menthe supplies sweet peppermint and dry vermouth adds a herbal, wine-like dryness. Equal parts keep it simple, with juniper running underneath the mint.

Similar names: Caruso #1, Caruso Cocktail (via Eric Felton)

Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
Dry
Herbal
Refreshing
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Gin
3 cl
Crème de Menthe
3 cl
Dry Vermouth
3 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Fill a shaker with ice and add the dry vermouth, gin and crème de menthe.
  3. Shake until the shaker is frosty cold.
  4. Double-strain into the chilled coupe.
  5. Garnish with a mint leaf.

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