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Calypso Colada

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The Calypso Colada is a sweet, creamy, and fruity cocktail. The pineapple juice adds a tangy sweetness, the coconut cream gives it a rich creaminess, and the blue curacao adds a hint of citrus. It's a refreshing, tropical taste that's perfect for a hot summer day.

Method
Blended
Glass
highball
Difficulty
Medium
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
Blue Curaçao
30 ml
Maraschino Cherry
1
Pineapple Juice
120 ml
Coconut Cream
60 ml
Rum
60 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Pack your blender with ice cubes.
  2. Add pineapple juice, coconut cream, rum, and blue curacao.
  3. Blend the mixture until it reaches a silky-smooth consistency.
  4. Transfer this concoction to a large tumbler.
  5. For decoration, top off your drink with a piece of sliced pineapple and a maraschino cherry.

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