Café Bénédictine
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Hot espresso with the herbal, honeyed sweetness of Bénédictine, softened by lightly whipped cream. Warming and rounded, in the spirit of an Irish coffee.
Similar names: Benedictine Martinez
Method
Built
Glass
rocks
Difficulty
Medium
🌾 Gluten-free🥛 Contains dairy
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AdInstructions
- Brew the espresso. Whip the cream until it is loose and airy.
- Pour the Bénédictine into a heat-resistant glass, such as an Irish coffee glass.
- Add the sugar and stir.
- Fill with the steaming hot espresso.
- Gently fold in the whipped cream.