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Bye Bye Batista

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Stir White Rum, AñEjo Rum, Clear Creek, Madeira with ice. Strain into a coupe.

The "Bye Bye Batista" was crafted specifically for Pouring Ribbons' Cuba 1958 themed menu.

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Smoky
Sour
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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