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Bull Sweat

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The Bull Sweat shot is intensely strong and spicy, with a bold hit of heat from the Tabasco sauce. The Worcestershire sauce adds a complex, savory depth, while the high-proof rum provides a fiery base that warms the throat on its way down.

Method
Stirred
Glass
shot
Difficulty
Easy
Flavor Profile
Strong

Ingredients

Servings:
1
Your bar: 0/3
Tabasco Sauce
1 splash
Overproof Rum
23 ml
Worcestershire Sauce
1 tsp
🌾 Gluten-free🐟 Contains fish

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Instructions

  1. Measure out three-quarters of an ounce of Bacardi 151 rum and pour it into a shot glass.
  2. Follow by adding a small amount of Tabasco sauce.
  3. Then, include one teaspoon of Worcestershire sauce.
  4. Gently mix all ingredients together.
  5. Present the cocktail right away and have a chilled drink ready to cool down the spiciness.

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