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Brunswick

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A stirred, spirit-forward drink of cognac and dry vermouth, with Amer Picon and Bénédictine adding bitterness and sweetness. Served in a rocks glass; dates from 1930.

Similar names: New Brunswick, New Brunswick (1930)

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Strong
Warm

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

Mix by stirring, then strain and serve straight up in a cocktail glass.

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