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Brasserie Special

0

A sour built on bourbon, with vanilla and oak from the whiskey, tropical passionfruit and a sharp lemon edge. Cointreau adds orange sweetness and rounds it off.

Similar names: Brasserie Lebbe

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Strong

Ingredients

Servings:
1
Your bar: 0/4
Passionfruit Syrup
15 ml
Bourbon
45 ml
Lemon Juice
15 ml
Cointreau
23 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Chill a coupe.
  2. Pour the Cointreau, Bourbon, Passionfruit Syrup and Lemon Juice into a shaker and fill it with ice.
  3. Shake hard for about 20 seconds, until the shaker is frosty.
  4. Strain into the chilled coupe.

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