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Boston Bog

🥃
0

Shake Rum, Apricot Brandy, Cinnamon Syrup, Lime Juice with ice. Strain into a cocktail glass.

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Bitter
Fruity
Herbal
Sour
Warm

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Muddle the cranberries first.
  2. Then combine all the ingredients with ice and shake vigorously.
  3. Double strain the mixture into a cold cocktail glass.
  4. Garnish before serving.

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