Bog Harvest
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Stirred and served in a coupe: white whiskey and dry sherry, with a cranberry shrub for tartness and a dash of Angostura bitters. Created by Rob Marais in 2011.
Similar names: Bog Harvest 2, Boston Bog
Rob Marais created the Bog Harvest on November 22, 2011, to mark the newest batch of cranberry shrub.
Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
1 dash
45 ml
15 ml
See my recipé for it in my Thanksgiving Apéro.
45 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites
Upgrade your home bar
AdInstructions
- Mix all ingredients with ice in a mixing glass.
- Stir for half a minute.
- Strain into a chilled coupe.