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Boost Cocktail

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A long, refreshing tequila drink with bitter grapefruit and a touch of gin, finished with kombucha for a tart fizz. Dry and sharp rather than sweet.

Similar names: Gibbons Boost, Pink Evergreen Boost

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Citrus
Dry
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/4
Kombucha
1
Tequila Blanco
6 cl
Grapefruit Juice
4.5 cl
Gin
1 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Add tequila blanco, grapefruit juice and gin to a shaker filled with ice.
  2. Shake until well chilled.
  3. Strain into a rocks glass filled with ice cubes.
  4. Top with kombucha.
  5. Garnish with a lemon twist.

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