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Boomerang Cocktail (Crosby Gaige)

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Rye whiskey and sweet vermouth with Swedish punsch, sharpened by a couple of dashes of lemon juice and a dash of Angostura. Shaken, served in a coupe, and dated to 1944.

Similar names: Boomerang, Corpse Reviver No.2 (Duffy's/Gaige's recipe)

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Combine ingredients
  2. Shake vigorously or stir gently
  3. Strain into a chilled glass

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