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Black Cat

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Stir Mezcal, Gin, Gin, Sweet Vermouth with ice. Strain into a coupe.

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Dry
Herbal
Sour
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Mash the grapefruit peel against the sugar syrup.
  2. Combine the remaining components along with ice, then stir thoroughly.
  3. Strain this mixture into a coupe.
  4. Finish by adding a fresh grapefruit peel as a garnish.

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