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BBQ Canary

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Garnish: Lime wheel and red chili powder.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Fruity
Smoky
Sour
Spicy
Tropical

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. Shake first 5 ingredients with ice cubes.
  2. Fine strain into ice cubes filled glass.
  3. Top up with smoky ginger ale.

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