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Art of Choke

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A bittersweet, herbal stirred drink where artichoke amaro and Green Chartreuse meet white rum, lime and bruised mint. Fresh at the front, with a bitter, resinous finish.

Similar names: The Art of Choke

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Herbal
Refreshing
Sour
Sweet
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/6
Demerara Syrup
0.75 cl
White Rum
3 cl
Mint Sprig
8
Lime Juice
0.5 cl
Green Chartreuse
0.75 cl
Cynar Or Other Carciofo Amaro
3 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Press the mint sprigs gently in the bottom of a mixing glass, just enough to bruise them and release their aroma.
  2. Add the Cynar, demerara syrup, Green Chartreuse, white rum and lime juice.
  3. Fill the mixing glass with ice and stir until well chilled.
  4. Strain into a rocks glass filled with ice.
  5. Garnish with a mint sprig.

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