Angostura Colada
0
A shaken colada where Angostura bitters lead, with pineapple juice, lime juice and coconut cream and just a little rum, finished with nutmeg. Created by Zac Overman at Fort Defiance in Brooklyn.
Similar names: Angostura Sour, Midnight Snack (Angostura)
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/8
45 ml
15 ml
1 pinch
Garnish
1 lf
Garnish
1 sli
Garnish
60 ml
30 ml
45 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine the ingredients with ice and shake well.
- Pour the mixture into a snifter glass.
- Add crushed ice to the snifter.
- Gently stir the cocktail.
- Garnish and serve.