ShookdLog in

Algarrobina

💧
0

Build Pisco, Milk (Evaporated), Sugar, Egg Yolk in a rocks glass over ice.

The Algarrobina is a classic Peruvian beverage with roots deeply embedded in the country’s rich culinary heritage.

Method
Built
Glass
rocks
Difficulty
Hard
Flavor Profile
Creamy
Spicy
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/7
Sugar
1 tsp
Egg Yolk
1
Carob Syrup (Algarrobina (Peruvian: Dark Carob Syrup))
1 tsp
Algarrobina (peruvian: dark carob syrup
Pisco
60 ml
Cinnamon Stick
1 pinch
garnish
Ice
1 c
Milk
60 ml
evaporated
🌾 Gluten-free🥚 Contains egg🥛 Contains dairy

Upgrade your home bar

Ad
🧊

Ice Moulds

Crystal-clear ice balls & cubes

från 99 krAmazon
⚖️

Jigger & Bar Tools

Measure every pour precisely

från 99 krAmazon

Instructions

  1. Place all ingredients except cinnamon in a blender.
  2. Blend.
  3. Pour the mixture into a serving glass.
  4. Sprinkle with cinnamon.

Share