After Hours (Branca Maid)
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A shaken bourbon drink with ginger beer, lime and cucumber, where Fernet Branca adds bitter herbal depth and allspice dram and Bénédictine bring spice and sweetness. Created by Rafa García Febles in New York in 2013.
Similar names: 168 Hours, After Hours, Bitter Maid, Branca Menta Alexander (Homage a Plinio), French Maid, Irish Maid, Kentucky Maid, Maid in Cuba
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/8
1⁄2 tsp
30 ml
2 sli
one as garnish
30 ml
23 ml
30 ml
1⁄2 tsp
🌱 Vegan🌾 Contains gluten
Upgrade your home bar
AdInstructions
- Smack the mint leaves, crush the cucumber,
- then shake everything together.
- Double-strain the mixture into a glass,
- top it off with more ingredients if desired,
- and finish by adding a garnish.