Across 110th Street
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A stirred, rum-forward drink from Jimmy at the James, New York City, 2011: añejo rum and sweet vermouth, with Velvet Falernum adding sweetness and Angostura bitters adding depth. Served in a cocktail glass with a maraschino cherry.
Similar names: Across the Board, Across the Border, Across the Pacific, Across The River, Tens Across The Board
Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Mix over ice
- Pour through a strainer into a cold cocktail glass
- Garnish with a maraschino cherry