Patois Punch

Name: Patois Punch
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 15 ml Sockerlag; 1⁄2 tsp Donn's Spices #2; 30 ml Puerto Rican Rum; 15 ml Citronjuice; 1 tsp Pumpkin Puree; 30 ml Äppelbrandy