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Zeus Cocktail

🥃
0

Garnish: Coffee beans

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Raisins
24 dried
Fernet Branca
0.5 cl
Cognac
6 cl
Kahlúa
0.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. POUR fernet into chilled/frozen glass, swirl round to coat inside and DISCARD excess.
  2. MUDDLE raisins with cognac in base of shaker.
  3. Add other ingredients, SHAKE with ice and fine strain into fernet-rinsed glass.

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