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Zapoteca

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Stir Mezcal, Amer Picon, Sweet Vermouth, Angostura Bitters with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Smoky

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
3 dash
Mezcal
38 ml
Sweet Vermouth
38 ml
Amer Picon
38 ml
sub Ramazzotti and 3 dashes of orange bitters if unavailable
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Combine the ingredients in a mixing vessel with plenty of ice.
  2. Stir vigorously to chill.
  3. Strain the mixture directly into a double old fashioned glass that holds a sizable chunk of clear ice.
  4. Adorn the drink with either an orange peel twist or a dried orange slice.

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