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Zakim

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A bourbon-forward stirred drink where sweet vermouth and Velvet Falernum add sweetness and spice, finished with Angostura bitters and a lemon twist. From Alcove Restaurant in Boston, 2022.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Spicy
Sweet

Ingredients

Servings:
1
Your bar: 0/5
1+ dashes, 2-3 from Japanese dasher
60 ml
Evan Williams Bottled-in-Bond
express and discard
House made
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

Mix all ingredients over ice. Then stir gently. Strain into a glass and serve.

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