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Yuliya Martini

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A vodka-forward martini with a light bittersweet note from Americano Bianco, a hint of peach and a trace of absinthe, finished with grapefruit and eucalyptus aromas.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a rocks glass.
  2. Add Vodka, Americano Bianco, Giffard Crème de Pêche de Vigne Liqueur and Absinthe to a shaker with ice and shake.
  3. Fine strain into the chilled glass.
  4. Garnish with a grapefruit zest twist and a drop of eucalyptus oil.

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