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Youz Gin

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A dry, spirit-forward martini-style drink. Gin leads, a faint trace of dry vermouth rounds it off, and the yuzu bitters add a bright citrus note.

Method
Stirred
Glass
cocktail
Difficulty
Easy
Flavor Profile
Bitter
Citrus
Dry
Floral
Strong

Ingredients

Servings:
1
Your bar: 0/3
Yuzu Bitters
4 dash
Gin
6 cl
Dry Vermouth
1.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Fill a mixing glass with ice, add the dry vermouth and stir so the ice is coated.
  2. Pour off the excess vermouth and keep the coated ice.
  3. Add the gin and the yuzu bitters, then stir until well chilled.
  4. Strain into a martini glass.
  5. Lay a thin round of yuzu peel on the surface.

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