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Yellow

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Gin, Suze, yellow Chartreuse and lemon juice in equal parts. Bitter, herbal and sharply citrusy, served up.

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add the gin, Suze, yellow Chartreuse and lemon juice to a shaker with ice and shake until well chilled.
  3. Double-strain into the coupe.
  4. Squeeze the lemon twist over the drink so the oils land on the surface, then discard it.

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