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Xo cooler

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A long, fizzy cooler where coffee liqueur meets fresh mint and lime. It is crisp and refreshing, with a roasted sweetness underneath.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Herbal
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Take a highball glass of about 450 ml.
  2. Add 10 to 12 mint leaves, the simple syrup, the lime juice and the Patron Xo Cafe Liqueur.
  3. Add a little crushed ice and stir well.
  4. Fill the glass to the top with more crushed ice.
  5. Top with club soda.
  6. Garnish with a mint sprig, a dehydrated half lime and coffee beans.

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