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Witch Doctor

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A rum drink with lime and blackcurrant liqueur, lengthened with spicy ginger beer. Tart, fruity and lightly bitter from the Angostura.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Contains gluten

Instructions

  1. Fill a shaker with ice.
  2. Add the rum, crème de cassis and lime juice.
  3. Shake until well chilled.
  4. Strain into a glass filled with fresh ice.
  5. Top with the ginger beer and add the dashes of Angostura bitters.
  6. Stir gently to combine.
  7. Garnish with the lime wheel on the rim and the mint sprig.

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