Wintergreen
0
A cool, minty vodka sour with a silky egg white foam, lifted by club soda. Crème de menthe gives sweetness and lemon keeps it sharp.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/8
15 ml
2 dash
45 ml
30 ml
15 ml
15 ml
🌾 Gluten-free🥚 Contains egg
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AdInstructions
- Chill a coupe glass.
- Add the vodka, crème de menthe, lemon juice, simple syrup and egg white to a shaker without ice.
- Close the shaker and shake hard for about 10 seconds to break up the egg white.
- Open it, add ice and shake for about 20 seconds, until very cold.
- Strain into the chilled glass and top with the club soda. Stir once, gently.
- Garnish with the mint sprig and finish with the dashes of Angostura bitters.