Winter in Mayfair
🥄0
Stir Cherry Bark Vanilla Bitters, Sugar, Bourbon, BéNéDictine with ice. Strain into a coupe.
Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
1 cube
3 dash
8 ml
30 ml
8 ml
15 ml
🌱 Vegan🌾 Contains gluten
Upgrade your home bar
AdInstructions
- Dip the sugar cube in the bitters and crush it.
- Combine the rest of the ingredients and mix well.
- Pour the mixture through a strainer into a coupe glass.
- Finish by twisting an orange peel over the drink as a garnish.