White Water Sour
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A silky sour with a clear citrus bite from lemon juice, softened by the foam of egg white. Acqua Bianca provides the sweet, aromatic base.
Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
🌾 Gluten-free🥚 Contains egg
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AdInstructions
- Chill the coupe.
- Add the Acqua Bianca Liqueur, egg white and lemon juice to a shaker with ice.
- Shake hard until the shaker is cold.
- Fine strain into the chilled coupe.
- Garnish with a lemon zest twist.