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Whisky Highball

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Bourbon lengthened with soda water over ice, dry and refreshing. A little lemon gives it a sharper edge.

Method
Built
Glass
highball
Difficulty
Easy
Flavor Profile
Strong

Ingredients

Servings:
1
Your bar: 0/2
Bourbon
60 ml
Club Soda
1 splash
Lemon Juice(optional)
15 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Cut a lemon wedge for the garnish and set it aside.
  2. Fill a highball glass with ice.
  3. Pour in the bourbon and the lemon juice, if you are using it.
  4. Top with club soda.
  5. Stir gently so everything is combined.
  6. Garnish with the lemon wedge.

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