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Whisky Fizz

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A scotch sour lengthened with soda. Crisp and lemony, with the whisky kept in front and a light fizz on top.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
1.5 cl
Scotch
6 cl
Club Soda
1
Lemon Juice
3 cl
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Add the scotch, lemon juice and simple syrup to a shaker with ice.
  2. Shake until the shaker is cold.
  3. Strain into a highball glass filled with ice.
  4. Top with club soda and give it one gentle stir.
  5. Garnish with a lemon slice and serve with straws.

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