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Whiskey Sour (no added sugar & low-calorie)

0

A whiskey sour with bourbon, lemon juice and egg white, sweetened with a sugar-free sweetener. Tart and silky, with a touch of spice from the Angostura bitters.

Similar names: Low Hanging Fruit

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/5
Egg White
1.5 cl
Angostura Bitters
2 dash
Sugar-Free Sweetener
2 cl
Bourbon
4.5 cl
Lemon Juice
3 cl
🌾 Contains gluten🥚 Contains egg

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Instructions

  1. Shake the bourbon, lemon juice, sweetener, egg white and Angostura bitters with ice.
  2. Strain back into the empty shaker and discard the ice.
  3. Shake again without ice to build a smooth foam.
  4. Fine strain into a rocks glass filled with ice.
  5. Garnish with a lemon slice.

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