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Whiskey Sinister

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A short, boozy stir of blended Scotch with cream sherry and Maurin Quina, the sherry adding round sweetness while the quina brings a bittersweet, quinine edge. Angostura bitters add spice and dry the finish.

Similar names: Bend Sinister

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Warm

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
3 dash
Blended Scotch
45 ml
Maurin Quina
23 ml
Cream Sherry
23 ml
🌾 Contains gluten🥛 Contains dairy🍷 Contains sulphites

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Instructions

  1. Chill a rocks glass.
  2. Add the Angostura Bitters, Maurin Quina, Cream Sherry and Blended Scotch to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.

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