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Whiskey Collins

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A tall, fizzy bourbon sour: lemon and simple syrup balance the whiskey, bitters add spice, and soda lengthens it into a refreshing highball.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten

Instructions

  1. Fill a highball glass with ice.
  2. Add Angostura bitters, lemon juice, bourbon and simple syrup to a shaker with ice and shake until cold.
  3. Strain into the ice-filled glass.
  4. Top with club soda and stir gently.
  5. Garnish with an orange slice and a Luxardo Maraschino cherry on a stick, and serve with straws.

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