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Whirl-Y-Gig

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Rye whiskey and apple brandy shaken with lemon juice and simple syrup, lengthened with club soda and spiked with Angostura. Spicy, appley and refreshing. Created by Isaac McHale at The Clove Club in London in 2014.

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/7
Adam Elmegirab's
as garnish
to top
or Calvados
🌱 Vegan🌾 Contains gluten

Instructions

  1. Combine the ingredients and shake vigorously until the shaker becomes icy cold.
  2. Strain the mixture into a rocks glass.
  3. Finish by topping it off with club soda.

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