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West of India

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A spirit-forward stirred drink where reposado tequila and cream sherry meet bittersweet amaro and funky Jamaican rum. Velvet Falernum adds warm spice, and the mole bitters give a dark note of chocolate and chili.

Method
Stirred
Glass
coupe
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/6
Mole Bitters
1 dash
Tequila Reposado
30 ml
Velvet Falernum
7.5 ml
Amaro
22.5 ml
Cream Sherry
30 ml
Jamaican Rum
15 ml
🌾 Gluten-free🥛 Contains dairy🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the Tequila Reposado, Cream Sherry, Amaro, Jamaican Rum, Velvet Falernum and Mole Bitters to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a skewered Luxardo Maraschino Cherry.

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