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West Coast Cocktail

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A stirred tequila drink where reposado meets Aperol and a bittersweet vermouth, finished with cardamom bitters and a grapefruit twist. Bittersweet and citrusy, with warm spice. Created by Lance Bridges in San Diego.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/5
Cardamom Bitters
2 dash
Tequila Reposado
45 ml
Grapefruit Peel
1 twst
Aperol
23 ml
Aromatized Wine, Imbue Bittersweet Vermouth Imbue Bittersweet Vermouth
23 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Combine ingredients in a mixing glass.
  2. Stir until well-chilled.
  3. Strain into a chilled coupe.
  4. Garnish with a grapefruit twist if desired.

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