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Wedding Crasher

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A stirred, spirit-forward drink where spicy rye and sweet vermouth carry a dark blackberry note from the Crème de Mûre. Bitters keep it dry and a blackberry in the glass finishes it.

Similar names: Sword at your Ex-Girlfriend's Wedding, Wedding Bells, Wedding Cake Shot

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Floral
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
1 dash
Rye Whiskey
4.5 cl
Sweet Vermouth
2.25 cl
Crème de Mûre
1.5 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a coupe glass.
  2. Fill a mixing glass with ice and add the Angostura Bitters, Crème de Mûre, Sweet Vermouth and Rye Whiskey.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Twist a lemon zest over the drink, then discard it. Drop a blackberry into the glass.

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