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Watermelon Batida

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Cachaça shaken with watermelon, lime and a little simple syrup, with muddled mint adding freshness. Dan Chadwick's 2008 take on the batida.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
8 ml
or more to taste
Cachaça
60 ml
Watermelon
30 ml
pureed with immersion blender
Mint (Muddled)
1 spg
muddled
Lime Juice
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Blend watermelon until smooth
  2. Bruise the mint leaves
  3. Combine all ingredients
  4. Shake with ice
  5. Strain through a fine mesh sieve
  6. Serve over one large ice cube in a lowball glass

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