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Watermelon Basil Gin Tonic

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A long, fresh gin and tonic with the mild sweetness of watermelon and a green, herbal lift from basil. Dry and bubbly, with fruit that stays in the background.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Dry
Fruity
Herbal
Refreshing
Tropical

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Make a basil infusion by steeping the fresh basil in the vodka.
  2. Strain the watermelon purée.
  3. Chill a rocks glass.
  4. Add the gin, the strained watermelon purée and the basil infusion to the glass and stir.
  5. Fill the glass with ice.
  6. Top with tonic water.
  7. Garnish with a few basil leaves or a small bunch.

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