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Washington's Applejack Mule

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A tall, sharp mule built on gin and applejack, with lime and ginger beer for bite and a few dashes of bitters for spice.

Similar names: Applejack Rabbit, Applejack Rabbit (served long), Applejack Sour, Irish Coffee (Applejack), Spiced Applejack

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Sour
Strong

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a shaker with ice and add the gin, lime juice and applejack brandy.
  2. Shake hard until the shaker is cold.
  3. Strain into a highball glass filled with ice.
  4. Top with ginger beer and add the Angostura bitters.
  5. Stir gently and garnish with a lime or apple wedge.

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