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Ward Eight

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Rye whiskey shaken with orange and lemon juice and a teaspoon of grenadine, finished with a maraschino cherry and an orange slice. A balanced, fruity whiskey sour. Credited to Locke-Ober Cafe in Boston, MA, 1896.

The Ward Eight dates to 1896 at Locke-Ober Cafe in Boston, where it was made to toast the Democrat Martin Lomasney's win in the campaign for the Legislature. Robert Vermeier's "Cocktails How to Mix Them" printed it in 1922, though PDT points to an earlier mention in "The Cocktail Book - A Sideboard Manual for Gentlemen" from 1915.

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Citrus
Fruity
Sour
Sweet
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/6
or Bourbon
1 sli
as garnish
🌱 Vegan🌾 Contains gluten

Instructions

  1. Combine all ingredients
  2. Shake vigorously
  3. Strain into a chilled cocktail glass
  4. Serve with or without garnish according to preference

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