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Walnut Alexander

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A creamy, frothy shaken drink with cognac, walnut liqueur, cream and egg white. Rich and nutty, with a soft sweetness and a silky head dusted with nutmeg.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Creamy
Floral
Nutty
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌾 Gluten-free🥚 Contains egg🥛 Contains dairy🥜 Contains nuts

Instructions

  1. Chill a cocktail glass.
  2. Add the cognac, Nocello walnut liqueur, egg white, cream and simple syrup to a shaker with ice and shake until cold.
  3. Strain the drink back into the empty shaker and discard the ice.
  4. Shake again without ice to whip up the egg white into a dense foam.
  5. Strain through a fine strainer into the chilled glass.
  6. Dust with freshly grated nutmeg.

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