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Wallick

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A dry, spirit-forward stirred drink where gin and dry vermouth meet in equal measure. A small dash of orange curaçao adds a faint citrus sweetness, and the orange zest lifts the aroma.

Method
Stirred
Glass
coupe
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
Gin
45 ml
Dry Vermouth
45 ml
Curaçao Orange
5 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the gin, dry vermouth and orange curaçao to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with an orange zest twist.

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