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Waldorf Daiquiri

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A daiquiri twist with dark rum, apple and lemon, rounded out by a little crème de cacao. Fresh celery adds a green, savoury note that pairs with the apple.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Creamy
Fruity
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
0.75 cl
Dark Rum
6 cl
Celery Stalk
2 inch
Lemon Juice
1.5 cl
Apple Juice
1.5 cl
Crème de Cacao
1.5 cl
🌱 Vegan🌾 Gluten-free🌿 Contains celery

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Instructions

  1. Chill a coupe.
  2. Muddle the celery stalk in the bottom of a shaker.
  3. Add the dark rum, crème de cacao, apple juice, lemon juice and simple syrup, then fill with ice.
  4. Shake hard until the shaker is cold.
  5. Fine strain into the chilled coupe.
  6. Serve with a walnut, an apple wedge and a chunk of blue cheese on the side.

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